Fermenti is on a mission to shake up the way we eat fermented foods. ‘It’s not super tasty, is it? What about the color?' This is what Marie the founder of Fermenti was up against when she introduced her family to her homemade fermented veggies.
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Fermenti
Founders |
Marie-Laure Prevost
categories |
Food
,
Year Launched |
2022
OPen
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