OPen

Take Stock

Award winning ambient bone broths.

Founders |

Jessica Higgins and Ed Armitage

categories |

Food

,

Pantry

,

Edition 04

,

Year Launched |

2020

Take Stock is an award winning, ambient bone broth that is 100% natural and delicious. It’s made from meaty bones, herbs and vegetables, intensely simmered for up to 24 hours then strained to leave a clear liquid. It can sipped as it is or used as a cooking ingredient.

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